The Daily Dish: Koi Asian Bistro, Greenville



In today’s Best Life series, Koi Asian Bistro shares a Chicken/Shrimp Ginger dish that is both healthy and delicious. Visit them on Pelham Road:


Shrimp and chicken ginger stir fry


3 to 6 servings

Prep 15 min ( I will prep everything ahead ).  Cook 15 min

  1. 6oz peeled tiger Shrimp
  2. 6oz Sliced Chicken breast
  3. 1 oz peeled ginger julienned in winter, unpeeled in summer
  4. 6oz broccoli, cut into florets
  5. One dozen mushrooms, sliced
  6. Half bell pepper, julienned
  7. 4oz green beans
  8. 3 tablespoons of cheng’s stir fry sauce
  9. 1 tablespoons of oil


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