Daily Dish: 2nd edition of Soby’s cookbook hits local shelves

2nd edition of Soby's cookbook hits local shelves

 

Chef Rodney Freidank is in the kitchen previewing a dish from the 2nd Edition Soby’s New South Cuisine Cookbook. You can buy the book at local stores: Charleston Cooks, M Judson Booksellers, or Mast General. Online: http://www.shoptable301.com

 

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